Fellow | Director, McNair Center for Entrepreneurship and Innovation
Office Phone: (713) 348-4862
Edward J. Egan, Ph.D., is a fellow at Rice University’s Baker Institute and director of the Baker Institute’s McNair Center for Entrepreneurship and Innovation. He was previously an assistant professor of entrepreneurship at Imperial College Business School, in London, England, and the innovation policy fellow at the National Bureau of Economic Research, in Cambridge, Massachusetts.
Egan is an applied micro-economist, specializing in entrepreneurial finance, intellectual property policy and start-up strategy. His research has received recognition from prestigious bodies, including the government of Canada and the Ewing Marion Kauffman Foundation. Egan has also received recognition for his teaching. He was the recipient of the Earl F. Cheit award for teaching MBA micro-economics and was nominated for a teaching excellence award for his class on government and business. His business plan competition was the highest rated class in the Business for Professional Engineers and Scientists (BPES) program at Imperial College London.
Egan is a serial entrepreneur who co-founded his first high-tech start-up at the age of 19. He worked as a venture capitalist in Vancouver, Canada, and has served as a judge for academic and industry-sponsored business plan competitions for over a decade. He is also active as an R&D and intellectual property consultant, specializing in patent and anti-trust litigation, as well as portfolio management and innovation strategy. Egan has provided advice and services to the U.S., Canadian and U.K. governments, and has worked as a consultant to a wide array of firms, ranging from pre-incorporation start-ups to Fortune 500 companies.
Egan earned a BSc. with honors in physics from University College London and an MSc. in business administration from the Sauder School of Business, University of British Columbia. He received his Ph.D. from the Haas School of Business at the University of California, Berkeley.